Padella: Winner of Waterstones Gift Book of the Year
In summary, 'Padella' is an exceptional cookbook that not only teaches the art of pasta making but also enriches the culinary experience with its beautiful presentation and engaging content. Highly recommended for anyone looking to elevate their cooking skills.
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Last tracked on 11 Dec 2025, 00:06.Overview
'Padella' is a beautifully crafted hardcover cookbook that has captured the hearts of culinary enthusiasts and critics alike. Authored by Tim Siadatan, this book is not just a collection of recipes; it is a celebration of the art of pasta making. With its engaging narrative and stunning photography, 'Padella' invites readers to explore the rich traditions of Italian cuisine while providing practical guidance for creating delicious dishes at home.
This award-winning book is designed for both novice cooks and seasoned chefs, offering a range of recipes that cater to various skill levels. Each recipe is meticulously detailed, ensuring that readers can replicate the authentic flavours of Italy in their own kitchens. The hardcover format adds a touch of elegance, making it a perfect gift for food lovers or a delightful addition to any culinary library.
Amazon Price History
We’ve been tracking Amazon prices for the Padella: Winner of Waterstones Gift Book of the Year (1526674610) over the past day, providing a detailed history of its price fluctuations.
| Condition | Lowest Price | Highest Price | Last Price | Average Price |
|---|---|---|---|---|
| New | £20.55 11/12/2025 | £20.55 11/12/2025 | £20.55 11/12/2025 | £20.55 |
| Used | £19.07 11/12/2025 | £19.07 11/12/2025 | £19.07 11/12/2025 | £19.07 |
* The Seek Monkey monitors individual Amazon product prices for products in 2 specific conditions: New, Used. If any of the conditions are not in the table above, it means there were no offers for that condition.
Product Details
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| Category | Books |
| Product Group | Book |
| Unit Count | 1 |
| EAN | 9781526674616 |
Target Audience
- 1. Home cooks
- 2. Food enthusiasts
- 3. Culinary students
- 4. Gift buyers
Features
Award-winning cookbook that showcases authentic Italian pasta recipes, perfect for both beginners and experienced cooks.- Hardcover binding ensures durability and a premium feel, making it a great addition to any kitchen library.
- Engaging storytelling and beautiful photography create an immersive cooking experience, inspiring readers to try new recipes.
Size, Weight and Dimensions
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Weight2.74 pounds
Height9.76 inches
Width1.34 inches
Length7.56 inchesBook Metadata
Check some book metadata below and make sure you are buying the right book.
| Author | Tim Siadatan |
| Manufacturer | Bloomsbury Publishing |
| Book Cover | Hardcover |
| ISBN | 1526674610 |
| Languages |
|
| Publication Date | 10 September 2025 |
| Release Date | 10 September 2025 |
Use Cases
- Perfect for home cooks looking to expand their culinary repertoire with authentic Italian pasta recipes.
- An excellent gift for food enthusiasts who appreciate high-quality cookbooks and the art of cooking.
- A valuable resource for culinary students or aspiring chefs wanting to master the techniques of pasta making.
Pros and Cons
Check out the pros and cons of this product and make your own decision.
Good
Award-winning recognition enhances its credibility and appeal.- Beautifully designed hardcover format adds aesthetic value.
- Comprehensive recipes cater to various skill levels, making it accessible to all.
- Engaging narrative and stunning photography enhance the reading experience.
Bad
Limited to pasta recipes, which may not appeal to those seeking a broader range of dishes.- The hardcover format may be less portable compared to paperback options.
Is it worth it?
For anyone passionate about cooking, 'Padella' is a must-have addition to their collection. Its combination of award-winning recipes, stunning visuals, and practical guidance makes it an invaluable resource for creating authentic Italian dishes at home. Whether for personal use or as a thoughtful gift, this cookbook is sure to delight and inspire.
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Last tracked on 11 Dec 2025, 00:06.
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